Smoke rising from a copper incense burner among dried rosebuds, sage bundles and beeswax candles

Traditional Wood Incenses

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About our wood incense

Natural aromatic woods: hand-cut palo santo sticks from South America, agarwood (oud) and hand-cut sandalwood sticks from the Santalum album tree, plus mixed wood packs.

Palo santo has a bright lemon-pine scent. It is lit directly at the tip and left to smolder, and a stick can be relit several times. Agarwood is rich, warm and slightly sweet, and burns in small pieces on incense charcoal. Sandalwood is warm, soft and slightly spicy, and each stick lasts several sessions.

These woods have been burned in ceremonies, meditation and quiet moments for centuries across South America, Asia and the Middle East. For lighting tips, read how to use palo santo.