Jasmine Botanical Incense

Jasmine Botanical Incense — sweet floral loose incense

This is jasmine in its simplest form: jasmine flowers (Jasminum spp.) prepared as a loose botanical incense. You burn a small pinch at a time on charcoal, and the room fills with a warm, floral smoke.

Scent and character

Jasmine smells sweet and rounded, with a creamy softness that lingers after the smoke has thinned. It is less sharp than herbal incense and less heavy than resin — a gentle scent for a calm, welcoming room, an evening wind-down or a quiet meditation.

In tradition

Jasmine has been cherished for centuries across many cultures. In folklore it is a flower of love, devotion and warmth, and it has long been part of ceremonies, offerings and celebrations. It is traditionally used in smoke cleansing rituals alongside other flowers and herbs. We share these associations as culture; many people simply light it to mark a quiet moment or to set an intention for the evening.

What’s inside

• Jasmine flowers (Jasminum spp.)
• Loose incense; incense charcoal and a heat-resistant bowl are needed to burn it

How to use

• Place a heat-resistant bowl (ceramic or copper) on a stable surface.
• Light a piece of incense charcoal, holding it with tongs, and let it turn red-hot.
• Sprinkle a small amount of jasmine incense onto the charcoal.
• Let the soft, floral smoke fill the room as part of your evening or meditation ritual, keeping the room ventilated.

Burn in a well-ventilated room on a heat-proof surface. Never leave burning incense or charcoal unattended, and keep it away from children and pets. If you are sensitive to smoke, use sparingly. Use tongs; charcoal stays hot long after the smoke fades. Not recommended for people with asthma or other respiratory conditions. Not packaged for food use.